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Notes:
kozí jogurt 100 ml obsahuje (cca 2 g laktatu) na váhu 750 gramů olejů
levandulový hydrolát - 100 ml kozího jogurtu takže hydrolátu pouze 119,37g - poměr min 1: 1 NaOH 122 g hydrolátu
přidat NaOH na kyselinu citronovou 20g x 0,571g = 11,4 g NaOH + 1 g na jogurt
celken NaOH = 122 g
hedvábí rozpustit v hydrolátu přes noc pak dát zmrznout, jogurt také dát zmrznout
levandulový hydrolát - 100 ml kozího jogurtu takže hydrolátu pouze 119,37g - poměr min 1: 1 NaOH 122 g hydrolátu
přidat NaOH na kyselinu citronovou 20g x 0,571g = 11,4 g NaOH + 1 g na jogurt
celken NaOH = 122 g
hedvábí rozpustit v hydrolátu přes noc pak dát zmrznout, jogurt také dát zmrznout
- Created:14/12/2020
- Views:151
Recipe Totals
| Liquid Required | 226.02 g |
| NaOH Weight at 99 % Purity | 113.01 g |
| Oil Weight | 750 g |
| Fragrance Weight | 18.75 g |
| Super Fat | 8 % |
| Total Batch Weight | 1252.27 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 41:59 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 18 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 57 | 44 - 69 |
| Hardness | 41 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 31 | 16 - 48 |
| Iodine | 59 | 41 - 70 |
| Ins | 148 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 18 |
| Stearic | 9 |
| Ricinoleic | 5 |
| Oleic | 44 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 226.02 g |
| NaOH Weight at 99 % Purity | 113.01 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 40 | 300 |
| Coconut Oil, 76 deg | 20 | 150 |
| Cocoa Butter | 13 | 97.5 |
| Palmolein | 10 | 75 |
| Castor Oil | 5 | 37.5 |
| Palm Oil | 5 | 37.5 |
| Shea Butter | 5 | 37.5 |
| Apricot Kernel Oil | 2 | 15 |
| Total | 100 | 750 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 20 g | 20 g |
| Silk Fibers | 2 g | 2 g |
| kozi jogurt | 100 ml | 100 g |
| Add with the Fats | ||
| Beeswax | 7.5 g | 7.5 g |
| Clay | 15 g | 15 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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