Recipe Totals
| Liquid Required | 6.86 oz | 194.48 g |
| NaOH Weight at 99 % Purity | 3.36 oz | 95.16 g |
| Oil Weight | 24.5 oz | 694.56 g |
| Fragrance Weight | 0.74 oz | 20.84 g |
| Super Fat | 6 % | |
| Total Batch Weight | 35.45 oz | 1005.04 g |
| Lye Concentration | 32.85 % | |
| Liquid : Lye Ratio | 2.04:1 | |
| Saturated : Unsaturated | 47:53 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 50 | 44 - 69 |
| Hardness | 47 | 29 - 54 |
| Longevity | 31 | 25 - 50 |
| Creamy Lather | 37 | 16 - 48 |
| Iodine | 53 | 41 - 70 |
| Ins | 154 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 5 |
| Palmitic | 18 |
| Stearic | 13 |
| Ricinoleic | 6 |
| Oleic | 37 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 6.86 oz | 194.48 g |
| NaOH Weight at 99 % Purity | 3.36 oz | 95.16 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 23 | 5.63 | 159.75 |
| Coconut Oil, 76 deg | 20 | 4.9 | 138.91 |
| Walmart GV Shortening, tallow, palm | 20 | 4.9 | 138.91 |
| Olive Oil | 15 | 3.67 | 104.18 |
| Shea Butter | 15 | 3.67 | 104.18 |
| Castor Oil | 7 | 1.71 | 48.62 |
| Total | 100 | 24.5 | 694.56 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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