Test 1
- Author:
mrichard998 - Comments:0
Notes:
For Hot Process - hold back 20% of water to add after cook. Add sodium lactate and sugar to lye water.
- Created:13/11/2020
- Views:155
Recipe Totals
| Liquid Required | 10.87 oz | 308.02 g |
| NaOH Weight at 99 % Purity | 4.35 oz | 123.21 g |
| Oil Weight | 30.64 oz | 868.74 g |
| Fragrance Weight | 1.53 oz | 43.44 g |
| Super Fat | 5 % | |
| Total Batch Weight | 48 oz | 1360.78 g |
| Lye Concentration | 28.57 % | |
| Liquid : Lye Ratio | 2.5:1 | |
| Saturated : Unsaturated | 44:56 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 20 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 44 | 29 - 54 |
| Longevity | 23 | 25 - 50 |
| Creamy Lather | 28 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 158 | 136 - 165 |
Fatty Acids %
| Lauric | 14 |
| Myristic | 6 |
| Palmitic | 17 |
| Stearic | 7 |
| Ricinoleic | 5 |
| Oleic | 40 |
| Linoleic | 9 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 10.87 oz | 308.02 g |
| NaOH Weight at 99 % Purity | 4.35 oz | 123.21 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 30 | 9.19 | 260.62 |
| Olive Oil | 30 | 9.19 | 260.62 |
| Palm Oil | 15 | 4.6 | 130.31 |
| Avocado Oil | 10 | 3.06 | 86.87 |
| Shea Butter | 10 | 3.06 | 86.87 |
| Castor Oil | 5 | 1.53 | 43.44 |
| Total | 100 | 30.64 | 868.74 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 1 tsp | 5 g |
| Add at trace | ||
| Sugar | 1 tsp | 5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
Sort:
Default
QR Code
Download QR code and use it for labels to quickly redirect back to this page.
0 comment(s)