Recipe Totals
| Liquid Required | 4 oz | 113.4 g |
| NaOH Weight at 99 % Purity | 2.01 oz | 57.02 g |
| Oil Weight | 16 oz | 453.59 g |
| Super Fat | 8 % | |
| Total Batch Weight | 22.01 oz | 624.01 g |
| Lye Concentration | 33.46 % | |
| Liquid : Lye Ratio | 1.99:1 | |
| Saturated : Unsaturated | 33:67 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 5 | 14 - 46 |
| Cleansing | 0 | 12 - 22 |
| Condition | 65 | 44 - 69 |
| Hardness | 33 | 29 - 54 |
| Longevity | 32 | 25 - 50 |
| Creamy Lather | 37 | 16 - 48 |
| Iodine | 68 | 41 - 70 |
| Ins | 125 | 136 - 165 |
Fatty Acids %
| Lauric | 0 |
| Myristic | 0 |
| Palmitic | 18 |
| Stearic | 14 |
| Ricinoleic | 5 |
| Oleic | 52 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 4 oz | 113.4 g |
| NaOH Weight at 99 % Purity | 2.01 oz | 57.02 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 40 | 6.4 | 181.44 |
| Olive Oil | 35 | 5.6 | 158.76 |
| Mango Seed Butter | 10 | 1.6 | 45.36 |
| Shea Butter | 10 | 1.6 | 45.36 |
| Castor Oil | 5 | 0.8 | 22.68 |
| Total | 100 | 16 | 453.59 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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