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Green Tea

Notes:
5 Bags of organic green tea in 11.88 oz hot water seep overnight
1 Tablespoon of Honey to oils
1 Tablespoon Spirulina Powder for color
1 Tablespoon Honey to oils
2 oz yogurt coconut cream mixture after cook
Superfat 2.66 oz Ghee Butter after cook
  • Created:11/11/2020
  • Last Updated:21/11/2020
  • Views:152

Recipe Totals

Liquid Required11.88 oz336.92 g
NaOH Weight at 99 % Purity 5.85 oz 165.95 g
Oil Weight38 oz1077.28 g
Fragrance Weight2.28 oz64.64 g
Total Batch Weight62.35 oz1767.7 g
Lye Concentration33 %
Liquid : Lye Ratio2.03:1
Saturated : Unsaturated46:54

Recipe Properties

Property%Recommended
Bubbly Lather2714 - 46
Cleansing2712 - 22
Condition4944 - 69
Hardness4629 - 54
Longevity1925 - 50
Creamy Lather1916 - 48
Iodine5441 - 70
Ins167136 - 165

Fatty Acids %

Lauric19
Myristic8
Palmitic13
Stearic5
Ricinoleic0
Oleic39
Linoleic9
Linolenic0

Liquid and NaOH

Liquid Required11.88 oz336.92 g
NaOH Weight at 99 % Purity 5.85 oz 165.95 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Coconut Oil, 76 deg4015.2430.91
Olive Oil3312.54355.5
Avocado Oil114.18118.5
Rice Bran Oil, refined103.8107.73
Mango Seed Butter62.2864.64
Super Fat after cook
72.66 oz75.41
Total100+740.661152.69

Custom Additives

Add with the liquid
Silk Fibers1 tsp5 g
Sodium Lactate2.5 tsp12.5 g
Sugar1 tbsp15 g
Add with the Fats
Beer Powder1 tbsp15 g

Liquids

Fragrances(6% of oil weight)

Green Tea

Notes: Bramble Berry (1 tablespoon kaolin clay anchor)

0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    27
  • 22
    12
    27
  • 69
    44
    49
  • 54
    29
    46
  • 50
    25
    19
  • 48
    16
    19
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 19
  • 8
  • 13
  • 5
  • 0
  • 39
  • 9
  • 0
Graph: Fatty Acids %

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