Recipe Totals
| Liquid Required | 307.76 g |
| NaOH Weight at 99 % Purity | 115.85 g |
| KOH Weight at 90 % Purity | 20.07 g |
| Lye Weight | 135.92 g |
| Oil Weight | 950 g |
| Fragrance Weight | 28.5 g |
| Super Fat | 7 % |
| Total Batch Weight | 1522.18 g |
| NaOH / KOH Ratio | 90 % / 10 % |
| Lye Concentration | 25 % |
| Liquid : Lye Ratio | 3:1 |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 18 | 14 - 46 |
| Cleansing | 9 | 12 - 22 |
| Condition | 55 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 33 | 25 - 50 |
| Creamy Lather | 42 | 16 - 48 |
| Iodine | 67 | 41 - 70 |
| Ins | 134 | 136 - 165 |
Fatty Acids %
| Lauric | 5 |
| Myristic | 5 |
| Palmitic | 19 |
| Stearic | 13 |
| Ricinoleic | 9 |
| Oleic | 30 |
| Linoleic | 15 |
| Linolenic | 1 |
Liquid and NaOH, KOH
| Liquid Required | 307.76 g |
| NaOH Weight at 99 % Purity | 115.85 g |
| KOH Weight at 90 % Purity | 20.07 g |
| Lye Weight | 135.92 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 50 | 475 |
| Sunflower Oil | 17 | 161.5 |
| Castor Oil | 10 | 95 |
| Coconut Oil, 76 deg | 8 | 76 |
| Lard, Pig Tallow (Manteca) | 8 | 76 |
| Avocado Oil | 7 | 66.5 |
| Total | 100 | 950 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Vinegar (Commercial 5% ) | 100 g | 100 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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