Tallow soap dough
- Author:
scrubadubdub - Comments:0
Notes:
Glycerin 25% 250 g
PCSF 5% 50 g
Corn Starch 15% 150 g
PCSF 5% 50 g
Corn Starch 15% 150 g
- Created:29/10/2020
- Views:165
Recipe Totals
| Liquid Required | 391.79 g |
| NaOH Weight at 99 % Purity | 145.11 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 30 g |
| Super Fat | 5 % |
| Total Batch Weight | 1566.9 g |
| Lye Concentration | 27.03 % |
| Liquid : Lye Ratio | 2.7:1 |
| Saturated : Unsaturated | 54:46 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 24 | 14 - 46 |
| Cleansing | 24 | 12 - 22 |
| Condition | 41 | 44 - 69 |
| Hardness | 54 | 29 - 54 |
| Longevity | 30 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 46 | 41 - 70 |
| Ins | 162 | 136 - 165 |
Fatty Acids %
| Lauric | 15 |
| Myristic | 9 |
| Palmitic | 18 |
| Stearic | 12 |
| Ricinoleic | 0 |
| Oleic | 32 |
| Linoleic | 7 |
| Linolenic | 3 |
Liquid and NaOH
| Liquid Required | 391.79 g |
| NaOH Weight at 99 % Purity | 145.11 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 50 | 500 |
| Coconut Oil, 92 deg | 30 | 300 |
| Canola Oil | 20 | 200 |
| Total | 100 | 1000 |
Custom Additives
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Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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