Le Lavandin
Notes:
yogourt, honey, superfat hemp seed oil, titanium dixoyde to whiten, separated pus green indigo a bit, them blue and red micas mixed for purple *=(mixed with apricot kernel oil), put lavender buds on top,
Liquid with coors light
EO of lavender, rosemary and basil
Label: bière, miel et huile de chanvre
Liquid with coors light
EO of lavender, rosemary and basil
Label: bière, miel et huile de chanvre
- Created:28/10/2020
- Last Updated:21/12/2020
- Views:140
Recipe Totals
| Liquid Required | 9.35 oz | 265.11 g |
| NaOH Weight at 99 % Purity | 4.68 oz | 132.56 g |
| Oil Weight | 32 oz | 907.18 g |
| Fragrance Weight | 0.96 oz | 27.22 g |
| Total Batch Weight | 48.59 oz | 1377.43 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 45:55 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 26 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 51 | 44 - 69 |
| Hardness | 45 | 29 - 54 |
| Longevity | 30 | 25 - 50 |
| Creamy Lather | 41 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 148 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 6 |
| Palmitic | 18 |
| Stearic | 13 |
| Ricinoleic | 11 |
| Oleic | 29 |
| Linoleic | 11 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 9.35 oz | 265.11 g |
| NaOH Weight at 99 % Purity | 4.68 oz | 132.56 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Tallow Beef | 54.17 | 17.33 | 491.42 |
| Coconut Oil, 76 deg | 16.67 | 5.33 | 151.23 |
| Castor Oil | 12.5 | 4 | 113.4 |
| Apricot Kernel Oil | 8.33 | 2.67 | 75.57 |
| Grapeseed Oil | 8.33 | 2.67 | 75.57 |
| Super Fat after cook | 5 | 1.6 oz | 45.36 |
| Total | 100+5 | 33.6 | 952.54 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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