Watermelon
Notes:
Colorants preparation: disperse tsp of colorant in tbsp of olive oil (3 tsp of TD, 2 tsp of GChO adn 2 tsp of RIO).
~ 900 ml of soap batter - add 1 tsp of dispersed titanium dioxide
~ 500 ml of soap batter - add 1 tsp of dispersed titanium dioxide and 1 tsp of dispersed green chromium oxide
~ 500 ml of soap batter - add 1 tsp of dispersed green chromium oxide
rest of soap batter - add 2 tsp of dispersed red iron oxide and 0,5 tsp of dispersed titanium dioxide
Pour: light green and dark green butter as bottom layer, white butter as second layer, pink butter (with shavings of black soap) on top, texture the top and sprinkle with shavings of black soap for decoration.
~ 900 ml of soap batter - add 1 tsp of dispersed titanium dioxide
~ 500 ml of soap batter - add 1 tsp of dispersed titanium dioxide and 1 tsp of dispersed green chromium oxide
~ 500 ml of soap batter - add 1 tsp of dispersed green chromium oxide
rest of soap batter - add 2 tsp of dispersed red iron oxide and 0,5 tsp of dispersed titanium dioxide
Pour: light green and dark green butter as bottom layer, white butter as second layer, pink butter (with shavings of black soap) on top, texture the top and sprinkle with shavings of black soap for decoration.
- Created:27/10/2020
- Last Updated:20/03/2022
- Views:112
Recipe Totals
| Liquid Required | 148.22 g |
| NaOH Weight at 99 % Purity | 79.81 g |
| Oil Weight | 600 g |
| Fragrance Weight | 24 g |
| Super Fat | 8 % |
| Total Batch Weight | 897.03 g |
| Lye Concentration | 35 % |
| Liquid : Lye Ratio | 1.86:1 |
| Saturated : Unsaturated | 39:61 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 26 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 58 | 44 - 69 |
| Hardness | 39 | 29 - 54 |
| Longevity | 22 | 25 - 50 |
| Creamy Lather | 31 | 16 - 48 |
| Iodine | 59 | 41 - 70 |
| Ins | 148 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 8 |
| Stearic | 14 |
| Ricinoleic | 9 |
| Oleic | 41 |
| Linoleic | 8 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 148.22 g |
| NaOH Weight at 99 % Purity | 79.81 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil pomace | 30 | 180 |
| Coconut Oil, 76 deg | 25 | 150 |
| Shea Butter | 25 | 150 |
| Castor Oil | 10 | 60 |
| Almond Oil, sweet | 5 | 30 |
| Cocoa Butter | 5 | 30 |
| Total | 100 | 600 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 3 tbsp | 45 g |
Liquids
Fragrances(4% of oil weight)
| Sweet Watermelon | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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