Recipe Totals
| Liquid Required Excluding: soy milk | 208.91 g |
| NaOH Weight at 99 % Purity | 132.73 g |
| Oil Weight | 800 g |
| Fragrance Weight | 24 g |
| Total Batch Weight | 1299.64 g |
| Lye Concentration | 35.71 % |
| Liquid : Lye Ratio | 1.8:1 |
| Saturated : Unsaturated | 48:52 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 21 | 14 - 46 |
| Cleansing | 16 | 12 - 22 |
| Condition | 48 | 44 - 69 |
| Hardness | 48 | 29 - 54 |
| Longevity | 32 | 25 - 50 |
| Creamy Lather | 37 | 16 - 48 |
| Iodine | 51 | 41 - 70 |
| Ins | 155 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 6 |
| Palmitic | 19 |
| Stearic | 13 |
| Ricinoleic | 5 |
| Oleic | 38 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required Excluding: soy milk | 208.91 g |
| NaOH Weight at 99 % Purity | 132.73 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 31.2 | 249.6 |
| Coconut Oil, 76 deg | 21 | 168 |
| Olive Oil | 17 | 136 |
| Avocado Oil | 15 | 120 |
| Cocoa Butter | 10.8 | 86.4 |
| Castor Oil | 5 | 40 |
| Super Fat after cook | 8 | 64 |
| Total | 100+8 | 864 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 24 g | 24 g |
| Add at trace | ||
| Coffee Grounds | 8 g | 8 g |
| Sugar | 8 g | 8 g |
| soy milk | 30 g | 30 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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