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Thai Swirl Pear

  • Created:19/10/2020
  • Last Updated:19/10/2020
  • Views:120

Recipe Totals

Liquid Required373.24 g
NaOH Weight at 99 % Purity 186.62 g
Oil Weight1296.67 g
Fragrance Weight38.9 g
Total Batch Weight2074.16 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated40:60

Recipe Properties

Property%Recommended
Bubbly Lather2214 - 46
Cleansing1312 - 22
Condition5444 - 69
Hardness4029 - 54
Longevity2525 - 50
Creamy Lather3416 - 48
Iodine5741 - 70
Ins147136 - 165

Fatty Acids %

Lauric9
Myristic4
Palmitic19
Stearic7
Ricinoleic9
Oleic39
Linoleic8
Linolenic0

Liquid and NaOH

Liquid Required373.24 g
NaOH Weight at 99 % Purity 186.62 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil29.52382.72
Palm Oil29.52382.72
Coconut Oil, 76 deg19.68255.15
Shea Butter9.84127.57
Castor Oil9.49123
Beeswax1.9725.51
Super Fat after cook
8103.73
Total100+81400.4

Custom Additives

Add with the liquid
Sodium Lactate3 tsp15 g
Add with the Fats
Honey3 tbsp45 g
Add at trace
Silk Fibers3 tsp15 g

Liquids

Fragrances(3% of oil weight)

Christmas spice and pear0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    22
  • 22
    12
    13
  • 69
    44
    54
  • 54
    29
    40
  • 50
    25
    25
  • 48
    16
    34
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 9
  • 4
  • 19
  • 7
  • 9
  • 39
  • 8
  • 0
Graph: Fatty Acids %

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