Stout soap
Notes:
Make smaller batch, approx 1/4 size of this batch so that head of beer is pale and use of TD not necessary.
Fragrance mix; choc : ginger ale : espresso - 3:2:3 therefore choc = 7.5g, ginger ale = 5g, espresso = 7.5g
Fragrance mix; choc : ginger ale : espresso - 3:2:3 therefore choc = 7.5g, ginger ale = 5g, espresso = 7.5g
- Created:17/11/2018
- Last Updated:23/07/2019
- Views:175
Recipe Totals
| Liquid Required | 95.23 g |
| Master Batch Lye Weight | 190.47 g |
| Oil Weight | 670 g |
| Fragrance Weight | 20.1 g |
| Super Fat | 5 % |
| Total Batch Weight | 1009.8 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 34:66 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 8 | 14 - 46 |
| Cleansing | 3 | 12 - 22 |
| Condition | 64 | 44 - 69 |
| Hardness | 34 | 29 - 54 |
| Longevity | 30 | 25 - 50 |
| Creamy Lather | 35 | 16 - 48 |
| Iodine | 70 | 41 - 70 |
| Ins | 119 | 136 - 165 |
Fatty Acids %
| Lauric | 2 |
| Myristic | 1 |
| Palmitic | 21 |
| Stearic | 9 |
| Ricinoleic | 5 |
| Oleic | 48 |
| Linoleic | 10 |
| Linolenic | 2 |
Liquid and NaOH
| Liquid Required | 95.23 g |
| Master Batch Lye Weight | 190.47 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Palm Oil | 29 | 194.3 |
| Canola Oil | 21 | 140.7 |
| Olive Oil | 20 | 134 |
| Cocoa Butter | 10 | 67 |
| Shea Butter | 10 | 67 |
| Castor Oil | 5 | 33.5 |
| Palm Kernel Oil | 5 | 33.5 |
| Total | 100 | 670 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 12 g | 12 g |
| Add with the Fats | ||
| Clay | 1 tsp | 5 g |
| Cocoa Powder | 1 tsp | 5 g |
| Sodium Lactate | 12 g | 12 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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