Recipe Totals
| Liquid Required | 145.82 g |
| NaOH Weight at 99 % Purity | 72.91 g |
| Oil Weight | 500 g |
| Fragrance Weight | 15 g |
| Super Fat | 5 % |
| Total Batch Weight | 761.23 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 51:49 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 28 | 14 - 46 |
| Cleansing | 23 | 12 - 22 |
| Condition | 43 | 44 - 69 |
| Hardness | 51 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 32 | 16 - 48 |
| Iodine | 43 | 41 - 70 |
| Ins | 175 | 136 - 165 |
Fatty Acids %
| Lauric | 17 |
| Myristic | 7 |
| Palmitic | 18 |
| Stearic | 12 |
| Ricinoleic | 5 |
| Oleic | 33 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 145.82 g |
| NaOH Weight at 99 % Purity | 72.91 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Coconut Oil, 76 deg | 35 | 175 |
| Cocoa Butter | 20 | 100 |
| Lard, Pig Tallow (Manteca) | 20 | 100 |
| Olive Oil | 20 | 100 |
| Castor Oil | 5 | 25 |
| Total | 100 | 500 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Coffee Grounds | 1 tbsp | 15 g |
| Orange Peel Powder | 1 tsp | 5 g |
| Salt | 1.5 tsp | 7.5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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