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Milk Soap with Honey and oats II

Notes:
This recipie was found on the website Oh the Things we will make: https://thethingswellmake.com/goat-milk-soap-with-honey/
Directions form the website include the following details:
Lye used 84.96 - suitable for about 5% superfat
liquid total was 185g: 90g water, 95 g Goats Mild. The milk was frozen first and the lye was disolved in a 50% water solution (it's total weight pluse a little extra).......thus disolving the lye in water first and hopefully cooling it a bit so that it won't burn the milk.
Oils were kept cool. Coconut oil is melted first and all other oils are not warmed after adding. Coming to trace can take time. Make sure your mixture is blended thuroughly and no bubbles are present.
Honey and oats are added at trace.
Once poured in the mold it is recommened that it is put in the freezer or fridge if it's warm outside. Otherwise leave it uncovered to cool at room temperature. The goal is to avoid a gel phase.
Note: any kind of milk can be used.....However goats milk is preferred. Molasses can also be used instead of honey.
I might try this recipe with tallow added it to it as well.
Tips and techniques from The Spruce: https://www.thesprucecrafts.com/goat-milk-soap-recipe-517229
  • Created:09/09/2020
  • Last Updated:09/09/2020
  • Views:116

Recipe Totals

Liquid Required186.28 g
NaOH Weight at 99 % Purity 85.27 g
Oil Weight600 g
Fragrance Weight18 g
Super Fat5 %
Total Batch Weight924.55 g
Lye Concentration31.4 %
Liquid : Lye Ratio2.18:1
Saturated : Unsaturated40:60

Recipe Properties

Property%Recommended
Bubbly Lather2114 - 46
Cleansing2112 - 22
Condition5644 - 69
Hardness4029 - 54
Longevity2025 - 50
Creamy Lather2016 - 48
Iodine6141 - 70
Ins152136 - 165

Fatty Acids %

Lauric14
Myristic7
Palmitic15
Stearic5
Ricinoleic0
Oleic47
Linoleic9
Linolenic1

Liquid and NaOH

Liquid Required186.28 g
NaOH Weight at 99 % Purity 85.27 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil50300
Coconut Oil, 76 deg29.17175
Avocado Oil12.575
Tallow Beef8.3350
Total100600

Custom Additives

Add with the liquid
Sodium Lactate1 tsp5 g
Add at trace
Honey1 tbsp15 g
Oatmeal1 tbsp15 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    21
  • 22
    12
    21
  • 69
    44
    56
  • 54
    29
    40
  • 50
    25
    20
  • 48
    16
    20
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 14
  • 7
  • 15
  • 5
  • 0
  • 47
  • 9
  • 1
Graph: Fatty Acids %

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