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Preview
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Recipe Totals
| Liquid Required Excluding: Pivo | 170.16 g |
| NaOH Weight at 99 % Purity | 89.57 g |
| KOH Weight at 90 % Purity | 15.51 g |
| Lye Weight | 105.08 g |
| Oil Weight | 650 g |
| Fragrance Weight | 19.5 g |
| Super Fat | 8 % |
| Total Batch Weight | 1011.74 g |
| NaOH / KOH Ratio | 90 % / 10 % |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 38:62 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 13 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 58 | 44 - 69 |
| Hardness | 38 | 29 - 54 |
| Longevity | 24 | 25 - 50 |
| Creamy Lather | 24 | 16 - 48 |
| Iodine | 61 | 41 - 70 |
| Ins | 146 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 16 |
| Stearic | 9 |
| Ricinoleic | 0 |
| Oleic | 50 |
| Linoleic | 7 |
| Linolenic | 1 |
Liquid and NaOH, KOH
| Liquid Required Excluding: Pivo | 170.16 g |
| NaOH Weight at 99 % Purity | 89.57 g |
| KOH Weight at 90 % Purity | 15.51 g |
| Lye Weight | 105.08 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 50 | 325 |
| Coconut Oil, 76 deg | 20 | 130 |
| Lard, Pig Tallow (Manteca) | 20 | 130 |
| Shea Butter | 5 | 32.5 |
| Tallow Beef | 5 | 32.5 |
| Total | 100 | 650 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Citric Acid | 19.5 g | 19.5 g |
| Sodium Lactate | 6.5 g | 6.5 g |
| Pivo | 40 g | 40 g |
| Ovčí rouno | 1 g | 1 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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