Halloween
Notes:
- Make goats milk slurry with 2 Tbs (1/2 scoop) goats milk powder. Water added ___________
- Make lye water.
- Mix activated charcoal with ______________ olive oil.
- Mix orange color with _______________ olive oil.
- Mix purple color with ________________ olive oil.
- Mix the rest of the oils.
- Add SL to cooled lye water.
- Add lye water to oils, mix by hand until blended.
- Add goats milk and FO.
- Mix to emulsion, pour into orange and purple for colors.
- Add activated charcoal to main batch of oils.
- Drop swirl.
- Created:05/09/2020
- Views:119
Recipe Totals
| Liquid Required | 280.01 g |
| NaOH Weight at 99 % Purity | 140 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 50 g |
| Super Fat | 3 % |
| Total Batch Weight | 1520.01 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 38:62 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 16 | 14 - 46 |
| Cleansing | 11 | 12 - 22 |
| Condition | 61 | 44 - 69 |
| Hardness | 38 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 31 | 16 - 48 |
| Iodine | 63 | 41 - 70 |
| Ins | 143 | 136 - 165 |
Fatty Acids %
| Lauric | 7 |
| Myristic | 4 |
| Palmitic | 21 |
| Stearic | 5 |
| Ricinoleic | 5 |
| Oleic | 46 |
| Linoleic | 9 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 280.01 g |
| NaOH Weight at 99 % Purity | 140 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 35 | 350 |
| Walmart GV Shortening, tallow, palm | 20 | 200 |
| Coconut Oil, 76 deg | 15 | 150 |
| Palm Oil | 15 | 150 |
| Safflower Oil, high oleic | 10 | 100 |
| Castor Oil | 5 | 50 |
| Total | 100 | 1000 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 2 tsp | 10 g |
| Add with the Fats | ||
| Activated Charcoal | 2 tsp | 10 g |
| Goat Milk Powder | 2 tbsp | 30 g |
Liquids
Fragrances(5% of oil weight)
| Green tea & coconut lime verbeena Notes: From NG | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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