Recipe Totals
| Liquid Required | 0.78 lb | 351.62 g |
| NaOH Weight at 99 % Purity | 0.37 lb | 169.27 g |
| Oil Weight | 2.77 lb | 1255.8 g |
| Fragrance Weight | 0.08 lb | 37.67 g |
| Super Fat | 8 % | |
| Total Batch Weight | 4 lb | 1814.37 g |
| Lye Concentration | 32.5 % | |
| Liquid : Lye Ratio | 2.08:1 | |
| Saturated : Unsaturated | 39:61 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 56 | 44 - 69 |
| Hardness | 39 | 29 - 54 |
| Longevity | 22 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 60 | 41 - 70 |
| Ins | 149 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 15 |
| Stearic | 8 |
| Ricinoleic | 5 |
| Oleic | 43 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 0.78 lb | 351.62 g |
| NaOH Weight at 99 % Purity | 0.37 lb | 169.27 g |
Recipe Oils, Fats and Waxes
| Oil | % | Pounds | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 25 | 0.69 | 313.95 |
| Olive Oil | 25 | 0.69 | 313.95 |
| Avocado Oil | 20 | 0.55 | 251.16 |
| Lard, Pig Tallow (Manteca) | 15 | 0.42 | 188.37 |
| Shea Butter | 10 | 0.28 | 125.58 |
| Castor Oil | 5 | 0.14 | 62.79 |
| Total | 100 | 2.77 | 1255.8 |
Custom Additives
Liquids
Fragrances(3% of oil weight)
| CS Pumpkin Pie | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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