


| Liquid Required | 0.25 kg | 250 g |
| NaOH Weight at 99 % Purity | 0.16 kg | 160.44 g |
| Oil Weight | 1 kg | 1000 g |
| Fragrance Weight | 0.03 kg | 30 g |
| Total Batch Weight | 1.54 kg | 1540.44 g |
| Lye Concentration | 39.09 % | |
| Liquid : Lye Ratio | 1.56:1 | |
| Saturated : Unsaturated | 51:49 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 46 | 44 - 69 |
| Hardness | 51 | 29 - 54 |
| Longevity | 33 | 25 - 50 |
| Creamy Lather | 38 | 16 - 48 |
| Iodine | 52 | 41 - 70 |
| Ins | 156 | 136 - 165 |
| Lauric | 11 |
| Myristic | 7 |
| Palmitic | 20 |
| Stearic | 12 |
| Ricinoleic | 5 |
| Oleic | 34 |
| Linoleic | 7 |
| Linolenic | 1 |
| Liquid Required | 0.25 kg | 250 g |
| NaOH Weight at 99 % Purity | 0.16 kg | 160.44 g |
| Oil | % | Kilos | Grams |
|---|---|---|---|
| Tallow Beef | 50 | 0.5 | 500 |
| Coconut Oil, 76 deg | 20 | 0.2 | 200 |
| Olive Oil | 15 | 0.15 | 150 |
| Rice Bran Oil, refined | 10 | 0.1 | 100 |
| Castor Oil | 5 | 0.05 | 50 |
| Super Fat after cook | 8 | 0.08 kg | 80 |
| Total | 100+8 | 1.08 | 1080 |
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 20 g | 20 g |
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