vacances 4 ladies night
Notes:
Salt added to the oils in beginning, white wine added to lye, yogourt and sodium lactate added after cook, waited 5 min. Then added honey, titanium dioxyde (was yellowish in the beginning), superfat of hemp seed oil, goats milk (powder mixed with a litte water) and eo blend (geranium, rose and bergamot). separated in 3, added pink rose clay to one, vampire red to the other.
- Created:30/08/2020
- Last Updated:30/06/2021
- Views:105
Recipe Totals
| Liquid Required | 20.14 oz | 570.96 g |
| NaOH Weight at 99 % Purity | 7.71 oz | 218.63 g |
| Oil Weight | 53 oz | 1502.52 g |
| Fragrance Weight | 1.59 oz | 45.08 g |
| Total Batch Weight | 91.27 oz | 2587.37 g |
| Lye Concentration | 27.69 % | |
| Liquid : Lye Ratio | 2.61:1 | |
| Saturated : Unsaturated | 46:54 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 27 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 46 | 29 - 54 |
| Longevity | 31 | 25 - 50 |
| Creamy Lather | 43 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 147 | 136 - 165 |
Fatty Acids %
| Lauric | 8 |
| Myristic | 6 |
| Palmitic | 18 |
| Stearic | 12 |
| Ricinoleic | 12 |
| Oleic | 29 |
| Linoleic | 10 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 20.14 oz | 570.96 g |
| NaOH Weight at 99 % Purity | 7.71 oz | 218.63 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Tallow Beef | 56.6 | 30 | 850.49 |
| Coconut Oil, 76 deg | 15.09 | 8 | 226.8 |
| Castor Oil | 13.21 | 7 | 198.45 |
| Apricot Kernel Oil | 7.55 | 4 | 113.4 |
| Grapeseed Oil | 7.55 | 4 | 113.4 |
| Super Fat after cook | 7 | 3.71 oz | 105.18 |
| Total | 100+7 | 56.71 | 1607.7 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Salt | 4.5 tsp | 22.5 g |
| Add at trace | ||
| Honey | 3.5 tbsp | 52.5 g |
| Sodium Lactate | 3.5 tsp | 17.5 g |
| Goat Milk Powder | 3.5 tbsp | 52.5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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