Workshop Heritage Triple Mold
- Author:
stacykate2550 - Comments:0
- Created:27/08/2020
- Last Updated:27/08/2020
- Views:148
Recipe Totals
| Liquid Required | 23.65 oz | 670.47 g |
| NaOH Weight at 99 % Purity | 11.83 oz | 335.24 g |
| Oil Weight | 88.88 oz | 2519.64 g |
| Fragrance Weight | 5.33 oz | 151.18 g |
| Super Fat | 8 % | |
| Total Batch Weight | 170 oz | 4819.42 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 55 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 35 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 152 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 15 |
| Stearic | 14 |
| Ricinoleic | 7 |
| Oleic | 42 |
| Linoleic | 6 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 23.65 oz | 670.47 g |
| NaOH Weight at 99 % Purity | 11.83 oz | 335.24 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 32 | 28.44 | 806.29 |
| Coconut Oil, 76 deg | 20 | 17.78 | 503.93 |
| Cocoa Butter | 10 | 8.89 | 251.96 |
| Mango Seed Butter | 10 | 8.89 | 251.96 |
| Palm Oil | 10 | 8.89 | 251.96 |
| Shea Butter | 10 | 8.89 | 251.96 |
| Castor Oil | 8 | 7.11 | 201.57 |
| Total | 100 | 88.88 | 2519.64 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 8 oz | 226.8 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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