Recipe Totals
| Liquid Required | 378.78 g |
| NaOH Weight at 99 % Purity | 189.36 g |
| Oil Weight | 1338.19 g |
| Fragrance Weight | 53.53 g |
| Super Fat | 5 % |
| Total Batch Weight | 2000 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 46:54 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 16 | 14 - 46 |
| Cleansing | 16 | 12 - 22 |
| Condition | 50 | 44 - 69 |
| Hardness | 46 | 29 - 54 |
| Longevity | 30 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 54 | 41 - 70 |
| Ins | 158 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 5 |
| Palmitic | 23 |
| Stearic | 7 |
| Ricinoleic | 0 |
| Oleic | 43 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 378.78 g |
| NaOH Weight at 99 % Purity | 189.36 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 30 | 401.46 |
| Coconut Oil, 76 deg | 22 | 294.4 |
| Red Palm Butter | 20 | 267.64 |
| Lard, Pig Tallow (Manteca) | 18 | 240.87 |
| Tallow Beef | 10 | 133.82 |
| Total | 100 | 1338.19 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sugar | 3 tsp | 15 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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