Recipe Totals
| Liquid Required | 2.88 oz | 81.65 g |
| NaOH Weight at 99 % Purity | 0.53 oz | 15.04 g |
| KOH Weight at 90 % Purity | 0.83 oz | 23.44 g |
| Lye Weight | 1.36 oz | 38.48 g |
| Oil Weight | 8 oz | 226.8 g |
| Super Fat | 3 % | |
| Total Batch Weight | 12.24 oz | 346.92 g |
| NaOH / KOH Ratio | 50 % / 50 % | |
| Lye Concentration | 32.03 % | |
| Liquid : Lye Ratio | 2.12:1 | |
| Saturated : Unsaturated | 31:69 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 5 | 14 - 46 |
| Cleansing | 0 | 12 - 22 |
| Condition | 66 | 44 - 69 |
| Hardness | 31 | 29 - 54 |
| Longevity | 30 | 25 - 50 |
| Creamy Lather | 35 | 16 - 48 |
| Iodine | 70 | 41 - 70 |
| Ins | 122 | 136 - 165 |
Fatty Acids %
| Lauric | 0 |
| Myristic | 0 |
| Palmitic | 20 |
| Stearic | 11 |
| Ricinoleic | 5 |
| Oleic | 53 |
| Linoleic | 9 |
| Linolenic | 0 |
Liquid and NaOH, KOH
| Liquid Required | 2.88 oz | 81.65 g |
| NaOH Weight at 99 % Purity | 0.53 oz | 15.04 g |
| KOH Weight at 90 % Purity | 0.83 oz | 23.44 g |
| Lye Weight | 1.36 oz | 38.48 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 45 | 3.6 | 102.06 |
| Olive Oil | 35 | 2.8 | 79.38 |
| Shea Butter | 10 | 0.8 | 22.68 |
| Avocado Oil | 5 | 0.4 | 11.34 |
| Castor Oil | 5 | 0.4 | 11.34 |
| Total | 100 | 8 | 226.8 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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