Recipe Totals
| Liquid Required | 3 oz | 85.15 g |
| NaOH Weight at 99 % Purity | 1.5 oz | 42.57 g |
| Oil Weight | 11.27 oz | 319.48 g |
| Super Fat | 6 % | |
| Total Batch Weight | 16 oz | 453.59 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 40:60 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 12 | 14 - 46 |
| Cleansing | 7 | 12 - 22 |
| Condition | 57 | 44 - 69 |
| Hardness | 40 | 29 - 54 |
| Longevity | 32 | 25 - 50 |
| Creamy Lather | 37 | 16 - 48 |
| Iodine | 65 | 41 - 70 |
| Ins | 132 | 136 - 165 |
Fatty Acids %
| Lauric | 4 |
| Myristic | 2 |
| Palmitic | 20 |
| Stearic | 12 |
| Ricinoleic | 5 |
| Oleic | 38 |
| Linoleic | 12 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 3 oz | 85.15 g |
| NaOH Weight at 99 % Purity | 1.5 oz | 42.57 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 40 | 4.51 | 127.79 |
| Tallow Beef | 20 | 2.25 | 63.9 |
| Almond Oil, sweet | 10 | 1.13 | 31.95 |
| Sunflower Oil | 10 | 1.13 | 31.95 |
| Palm Kernel Oil | 8 | 0.9 | 25.56 |
| Shea Butter | 7 | 0.79 | 22.36 |
| Castor Oil | 5 | 0.56 | 15.97 |
| Total | 100 | 11.27 | 319.48 |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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