Coffee creamsicle
- Author:
maekinglove - Comments:0
Notes:
2 tsp spent coffee and maca at trace
162 g frozen coffee as lye water
162 g frozen coffee as lye water
- Created:10/06/2019
- Views:211
Recipe Totals
| Liquid Required | 244.38 g |
| NaOH Weight at 99 % Purity | 116.59 g |
| Oil Weight | 814.6 g |
| Fragrance Weight | 24.44 g |
| Super Fat | 5 % |
| Total Batch Weight | 1200 g |
| Lye Concentration | 32.3 % |
| Liquid : Lye Ratio | 2.1:1 |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 23 | 14 - 46 |
| Cleansing | 20 | 12 - 22 |
| Condition | 53 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 21 | 25 - 50 |
| Creamy Lather | 24 | 16 - 48 |
| Iodine | 59 | 41 - 70 |
| Ins | 156 | 136 - 165 |
Fatty Acids %
| Lauric | 14 |
| Myristic | 6 |
| Palmitic | 14 |
| Stearic | 5 |
| Ricinoleic | 3 |
| Oleic | 39 |
| Linoleic | 9 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 244.38 g |
| NaOH Weight at 99 % Purity | 116.59 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Coconut Oil, 76 deg | 30 | 244.38 |
| Lard, Pig Tallow (Manteca) | 30 | 244.38 |
| Avocado Oil | 10 | 81.46 |
| Canola Oil, high oleic | 10 | 81.46 |
| Sunflower Oil, high oleic | 10 | 81.46 |
| Soybean Oil | 7 | 57.02 |
| Castor Oil | 3 | 24.44 |
| Total | 100 | 814.6 |
Custom Additives
Liquids
Fragrances(3% of oil weight)
| 15 g bb vanilla vanilla; 20 gr Brazilian orange eo | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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