Shampoo 3
Notes:
Herbs: 3% nettle, 2% horsetail
Essential oils: 1% lavender, 1% frankincense, 1% peppermint, 2% eucalyptus radiata
herbs hydrated in 5% water, plus 5% yogurt, added to cook after saponification + 2% coconut oil
5% yogurt, silk, 1
Essential oils: 1% lavender, 1% frankincense, 1% peppermint, 2% eucalyptus radiata
herbs hydrated in 5% water, plus 5% yogurt, added to cook after saponification + 2% coconut oil
5% yogurt, silk, 1
- Created:26/07/2020
- Last Updated:25/08/2020
- Views:123
Recipe Totals
| Liquid Required | 200 g |
| NaOH Weight at 99 % Purity | 126.63 g |
| Oil Weight | 800 g |
| Super Fat | 4 % |
| Total Batch Weight | 1574.63 g |
| Lye Concentration | 38.77 % |
| Liquid : Lye Ratio | 1.58:1 |
| Saturated : Unsaturated | 53:47 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 37 | 14 - 46 |
| Cleansing | 23 | 12 - 22 |
| Condition | 43 | 44 - 69 |
| Hardness | 53 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 42 | 16 - 48 |
| Iodine | 43 | 41 - 70 |
| Ins | 174 | 136 - 165 |
Fatty Acids %
| Lauric | 17 |
| Myristic | 7 |
| Palmitic | 14 |
| Stearic | 15 |
| Ricinoleic | 14 |
| Oleic | 24 |
| Linoleic | 6 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 200 g |
| NaOH Weight at 99 % Purity | 126.63 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Coconut Oil, 76 deg | 35 | 280 |
| Avocado Oil | 15 | 120 |
| Castor Oil | 15 | 120 |
| Kokum Butter | 15 | 120 |
| Palm Oil | 15 | 120 |
| Stearic Acid | 5 | 40 |
| Total | 100 | 800 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 16 g | 16 g |
| Add with the Fats | ||
| Sodium Lactate | 24 g | 24 g |
| Cetyl Alcohol | 16 g | 16 g |
| Sorbitol | 24 g | 24 g |
| Add at trace | ||
| Ground Herbs | 40 g | 40 g |
| Essential Oils | 40 g | 40 g |
| Honey | 40 g | 40 g |
| Silk Amino Acids | 40 g | 40 g |
| yogurt | 160 g | 160 g |
| PCSF | 24 g | 24 g |
| Squalane | 8 g | 8 g |
| Vitamin E | 8 g | 8 g |
| Rosemary EO | 8 g | 8 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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