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Manly Salt Soap

Notes:
Jared prefers pink himalayan salt for extra exfoliation. For his soap, use 1 oz Pacific Pearl FO from Brambleberry.
Sea salt provides a more gentle exfoliation.
Add salt at light trace, and blend well.
This is not a soap making tutorial. This is merely a recipe. It is the responsibility of anyone attempting this recipe to understand and apply safe soap making practices. This is not a beginner recipe.
  • Created:28/06/2020
  • Last Updated:26/12/2021
  • Views:206
8a290f0936a15761ba200c66218aaddf.jpg
Preview
8a290f0936a15761ba200c66218aaddf.jpg
Preview

Recipe Totals

Liquid Required7.08 oz200.58 g
NaOH Weight at 99 % Purity 3.54 oz 100.29 g
Oil Weight24 oz680.39 g
Fragrance Weight1.2 oz34.02 g
Super Fat15 %
Total Batch Weight53.81 oz1525.57 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated70:30

Recipe Properties

Property%Recommended
Bubbly Lather5914 - 46
Cleansing5412 - 22
Condition2144 - 69
Hardness7029 - 54
Longevity1725 - 50
Creamy Lather2216 - 48
Iodine2041 - 70
Ins232136 - 165

Fatty Acids %

Lauric38
Myristic15
Palmitic11
Stearic5
Ricinoleic5
Oleic13
Linoleic3
Linolenic0

Liquid and NaOH

Liquid Required7.08 oz200.58 g
NaOH Weight at 99 % Purity 3.54 oz 100.29 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Coconut Oil, 76 deg8019.2544.31
Cocoa Butter102.468.04
Avocado Oil51.234.02
Castor Oil51.234.02
Total10024680.39

Custom Additives

Add at trace
Salt18 oz510.29 g

Liquids

Fragrances(5% of oil weight)

Pacific Pearl BB0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    59
  • 22
    12
    54
  • 69
    44
    21
  • 54
    29
    70
  • 50
    25
    17
  • 48
    16
    22
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 38
  • 15
  • 11
  • 5
  • 5
  • 13
  • 3
  • 0
Graph: Fatty Acids %

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