Triple Butter Orange & Mint (rec.53)

SUPERFAT as colorants:
7%SF - olive oil - 140 grams - deducted from OO in the oil blend
COLOURS:
30 g water for indigo tea infusion deducted from liquid

30% light blue - 42 g OO (deducted) + indigo tea infusion in part of the calculated water
30 % dark blue - 42 g OO (deducted) + indigo tea infusion in part of the calculated water
30 % yellow - 42 g annatto infused in olive oil
10% black - 14 g OO (deducted) mixed with charcoal

EO blend: (eocalc) - 3% usage rate - 50% orange folded, 30% peppermint, 10% cedarwood, 10% Litsea cubeba
POUR: splash swirl & pull through
FORM: milk carton + cylinder + plastic suns
METHOD: CPOP
DESIGN:

1. Pull through - mix of all colours
2. 2. basic pour