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HP - Aleppo Soap

Notes:
Extra Virgin Olive Oil
Hot Process - Keep Temp 140-160 degrees
Low & Slow
Cool lye solution and then add to warm melted oils in crock pot
Blend oils & Lye to emulsion
(Can Cover crock pot with plastic wrap under lid) cook about 30 minutes
Stir to prevent volcanos
Will to to oatmeal consistency & maybe apple saude - it it starts to seperate can stick blend
Will get to gel phase - can remove from heat and then let it set a while to make sure it completely saponifies
Tall Skinny Mold
Can bevel to smoothe out bars
  • Created:Last Wednesday at 3:12 PM
  • Last Updated:03/06/2026
  • Views:11

Recipe Totals

Liquid Required22 oz623.55 g
NaOH Weight at 99 % Purity 8.8 oz 249.42 g
Oil Weight67.73 oz1920.11 g
Super Fat5 %
Total Batch Weight98.52 oz2793.09 g
Lye Concentration28.57 %
Liquid : Lye Ratio2.5:1
Saturated : Unsaturated23:77

Recipe Properties

Property%Recommended
Bubbly Lather614 - 46
Cleansing612 - 22
Condition7644 - 69
Hardness2329 - 54
Longevity1725 - 50
Creamy Lather1716 - 48
Iodine8241 - 70
Ins110136 - 165

Fatty Acids %

Lauric6
Myristic0
Palmitic14
Stearic2
Ricinoleic0
Oleic60
Linoleic15
Linolenic1

Liquid and NaOH

Liquid Required22 oz623.55 g
NaOH Weight at 99 % Purity 8.8 oz 249.42 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Laurel Fruit Oil2315.58441.63
Olive Oil7752.151478.49
Total10067.731920.11

Custom Additives

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    6
  • 22
    12
    6
  • 69
    44
    76
  • 54
    29
    23
  • 50
    25
    17
  • 48
    16
    17
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 6
  • 0
  • 14
  • 2
  • 0
  • 60
  • 15
  • 1
Graph: Fatty Acids %

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