


Amandawillis1| Liquid Required | 34.06 oz | 965.6 g |
| NaOH Weight at 99 % Purity | 13.62 oz | 386.24 g |
| Oil Weight | 90 oz | 2551.46 g |
| Fragrance Weight | 4.5 oz | 127.57 g |
| Total Batch Weight | 155.01 oz | 4394.59 g |
| Lye Concentration | 28.57 % | |
| Liquid : Lye Ratio | 2.5:1 | |
| Saturated : Unsaturated | 42:58 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 28 | 14 - 46 |
| Cleansing | 21 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 21 | 25 - 50 |
| Creamy Lather | 28 | 16 - 48 |
| Iodine | 53 | 41 - 70 |
| Ins | 162 | 136 - 165 |
| Lauric | 15 |
| Myristic | 6 |
| Palmitic | 16 |
| Stearic | 6 |
| Ricinoleic | 7 |
| Oleic | 37 |
| Linoleic | 7 |
| Linolenic | 0 |
| Liquid Required | 34.06 oz | 965.6 g |
| NaOH Weight at 99 % Purity | 13.62 oz | 386.24 g |
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Avocado Oil | 6.67 | 6 | 170.18 |
| Castor Oil | 8.33 | 7.5 | 212.54 |
| Coconut Oil, 76 deg | 31.67 | 28.5 | 808.05 |
| Lard, Pig Tallow (Manteca) | 28.33 | 25.5 | 722.83 |
| Olive Oil | 25 | 22.5 | 637.86 |
| Super Fat after cook Apricot Kernel Oil | 5 | 4.5 oz | 127.57 |
| Total | 100+5 | 94.5 | 2679.03 |
| Add with the liquid | ||
|---|---|---|
| Sugar | 3.33 oz | 94.4 g |
| After cook | ||
| Activated Charcoal | 0.67 oz | 18.99 g |
| Clay | 0.33 oz | 9.36 g |
| Salt | 4 oz | 113.4 g |
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