Recipe Totals
| Liquid Required | 0.52 kg | 524.58 g |
| NaOH Weight at 99 % Purity | 0.26 kg | 262.25 g |
| Oil Weight | 2 kg | 2000 g |
| Fragrance Weight | 0.06 kg | 60 g |
| Super Fat | 10 % | |
| Total Batch Weight | 2.85 kg | 2846.83 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 15 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 55 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 58 | 41 - 70 |
| Ins | 147 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 16 |
| Stearic | 9 |
| Ricinoleic | 0 |
| Oleic | 48 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 0.52 kg | 524.58 g |
| NaOH Weight at 99 % Purity | 0.26 kg | 262.25 g |
Recipe Oils, Fats and Waxes
| Oil | % | Kilos | Grams |
|---|---|---|---|
| Olive Oil | 39 | 0.78 | 780 |
| Coconut Oil, Virgin | 13 | 0.26 | 260 |
| Shea Butter | 10 | 0.2 | 200 |
| Avocado Oil | 0 | 0 | 0 |
| Castor Oil | 0 | 0 | 0 |
| Sunflower Oil | 0 | 0 | 0 |
| Lard, Pig Tallow (Manteca) | 30 | 0.6 | 600 |
| Tallow Bear | 0 | 0 | 0 |
| Tallow Beef | 0 | 0 | 0 |
| Almond Oil, sweet | 0 | 0 | 0 |
| Babassu Oil | 8 | 0.16 | 160 |
| Total | 100 | 2 | 2000 |
Custom Additives
Liquids
| Add with the liquid | ||
|---|---|---|
| Goat's Milk | 0.52 kg | 524.58 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
Sort:
Default
QR Code
Download QR code and use it for labels to quickly redirect back to this page.
0 comment(s)