Recipe Totals
| Liquid Required | 71.77 g |
| NaOH Weight at 99 % Purity | 35.89 g |
| Oil Weight | 250 g |
| Fragrance Weight | 7.5 g |
| Super Fat | 5 % |
| Total Batch Weight | 365.16 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 51:49 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 19 | 12 - 22 |
| Condition | 46 | 44 - 69 |
| Hardness | 51 | 29 - 54 |
| Longevity | 31 | 25 - 50 |
| Creamy Lather | 31 | 16 - 48 |
| Iodine | 48 | 41 - 70 |
| Ins | 163 | 136 - 165 |
Fatty Acids %
| Lauric | 13 |
| Myristic | 7 |
| Palmitic | 22 |
| Stearic | 9 |
| Ricinoleic | 0 |
| Oleic | 35 |
| Linoleic | 12 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 71.77 g |
| NaOH Weight at 99 % Purity | 35.89 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 25 | 62.5 |
| Coconut Oil, 92 deg | 25 | 62.5 |
| Peanut Oil | 25 | 62.5 |
| Red Palm Butter | 25 | 62.5 |
| Total | 100 | 250 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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