Recipe Totals
| Liquid Required | 13.11 oz | 371.71 g |
| NaOH Weight at 99 % Purity | 4.37 oz | 123.9 g |
| Oil Weight | 31.44 oz | 891.31 g |
| Fragrance Weight | 0.94 oz | 26.74 g |
| Super Fat | 5 % | |
| Total Batch Weight | 49.87 oz | 1413.66 g |
| Lye Concentration | 25 % | |
| Liquid : Lye Ratio | 3:1 | |
| Saturated : Unsaturated | 45:55 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 29 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 45 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 42 | 16 - 48 |
| Iodine | 54 | 41 - 70 |
| Ins | 152 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 5 |
| Palmitic | 17 |
| Stearic | 12 |
| Ricinoleic | 14 |
| Oleic | 34 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 13.11 oz | 371.71 g |
| NaOH Weight at 99 % Purity | 4.37 oz | 123.9 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Almond Oil, sweet | 10 | 3.14 | 89.13 |
| Coconut Oil, 76 deg | 20 | 6.29 | 178.26 |
| Castor Oil | 15 | 4.72 | 133.7 |
| Shea Butter | 10 | 3.14 | 89.13 |
| Lard, Pig Tallow (Manteca) | 25 | 7.86 | 222.83 |
| Tallow Beef | 20 | 6.29 | 178.26 |
| Total | 100 | 31.44 | 891.31 |
Custom Additives
Liquids
| Add with the liquid | ||
|---|---|---|
| Goat's Milk | 13.11 oz | 371.71 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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