Recipe Totals
| Liquid Required | 11.95 oz | 338.7 g |
| NaOH Weight at 99 % Purity | 5.97 oz | 169.35 g |
| Oil Weight | 42 oz | 1190.68 g |
| Fragrance Weight | 2.1 oz | 59.53 g |
| Super Fat | 5 % | |
| Total Batch Weight | 62.02 oz | 1758.26 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 41:59 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 54 | 44 - 69 |
| Hardness | 41 | 29 - 54 |
| Longevity | 23 | 25 - 50 |
| Creamy Lather | 28 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 158 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 17 |
| Stearic | 7 |
| Ricinoleic | 5 |
| Oleic | 41 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 11.95 oz | 338.7 g |
| NaOH Weight at 99 % Purity | 5.97 oz | 169.35 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 30 | 12.6 | 357.2 |
| Coconut Oil, 76 deg | 25 | 10.5 | 297.67 |
| Olive Oil | 20 | 8.4 | 238.14 |
| Palm Oil | 10 | 4.2 | 119.07 |
| Apricot Kernel Oil | 5 | 2.1 | 59.53 |
| Almond Oil, sweet | 5 | 2.1 | 59.53 |
| Castor Oil | 5 | 2.1 | 59.53 |
| Total | 100 | 42 | 1190.68 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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