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Tallow (Beef)

  • Created:04/04/2026
  • Views:36

Recipe Totals

Liquid Required238.82 g
NaOH Weight at 99 % Purity 119.41 g
Oil Weight810 g
Fragrance Weight24.3 g
Super Fat5 %
Total Batch Weight1192.53 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated47:53

Recipe Properties

Property%Recommended
Bubbly Lather3514 - 46
Cleansing2212 - 22
Condition5244 - 69
Hardness4729 - 54
Longevity2525 - 50
Creamy Lather3816 - 48
Iodine5341 - 70
Ins162136 - 165

Fatty Acids %

Lauric1
Myristic3
Palmitic15
Stearic10
Ricinoleic13
Oleic33
Linoleic5
Linolenic0

Liquid and NaOH

Liquid Required238.82 g
NaOH Weight at 99 % Purity 119.41 g

Recipe Oils, Fats and Waxes

Oil%Grams
Tallow Beef41.98340
Olive Oil24.69200
Castor Oil14.81120
Coconut Oil, fractionated18.52150
Total100810

Custom Additives

Liquids

Fragrances(3% of oil weight)

Sweet orange0 24.3 g
Total0 null24.3 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    35
  • 22
    12
    22
  • 69
    44
    52
  • 54
    29
    47
  • 50
    25
    25
  • 48
    16
    38
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 1
  • 3
  • 15
  • 10
  • 13
  • 33
  • 5
  • 0
Graph: Fatty Acids %

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