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Notes:
Add the citrus acid to warm water about 50 grams of warm water then add that to the water for the lye solution. Make sure the acid is dissolved, then add the lye.
  • Created:01/04/2026
  • Views:26

Recipe Totals

Liquid Required1249.7 g
NaOH Weight at 99 % Purity 624.85 g
Oil Weight3500 g
Fragrance Weight105 g
Super Fat0.01 %
Total Batch Weight5532.05 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated71:29

Recipe Properties

Property%Recommended
Bubbly Lather5714 - 46
Cleansing5212 - 22
Condition2144 - 69
Hardness7129 - 54
Longevity1925 - 50
Creamy Lather2416 - 48
Iodine2141 - 70
Ins228136 - 165

Fatty Acids %

Lauric36
Myristic15
Palmitic13
Stearic6
Ricinoleic5
Oleic13
Linoleic3
Linolenic0

Liquid and NaOH

Liquid Required1249.7 g
NaOH Weight at 99 % Purity 624.85 g

Recipe Oils, Fats and Waxes

Oil%Grams
Coconut Oil, 76 deg752625
Tallow Beef20700
Castor Oil5175
Total1003500

Custom Additives

Add with the liquid
Citric Acid35 g35 g
Add at trace
Kaolin Clay3.5 tsp17.5 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    57
  • 22
    12
    52
  • 69
    44
    21
  • 54
    29
    71
  • 50
    25
    19
  • 48
    16
    24
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 36
  • 15
  • 13
  • 6
  • 5
  • 13
  • 3
  • 0
Graph: Fatty Acids %

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