Recipe Totals
| Liquid Required | 13.4 oz | 379.88 g |
| NaOH Weight at 99 % Purity | 9.46 oz | 268.3 g |
| Oil Weight | 67 oz | 1899.42 g |
| Fragrance Weight | 2.01 oz | 56.98 g |
| Super Fat | 5 % | |
| Total Batch Weight | 91.87 oz | 2604.59 g |
| Lye Concentration | 41.39 % | |
| Liquid : Lye Ratio | 1.42:1 | |
| Saturated : Unsaturated | 46:54 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 49 | 44 - 69 |
| Hardness | 46 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 33 | 16 - 48 |
| Iodine | 54 | 41 - 70 |
| Ins | 155 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 6 |
| Palmitic | 18 |
| Stearic | 10 |
| Ricinoleic | 5 |
| Oleic | 34 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 13.4 oz | 379.88 g |
| NaOH Weight at 99 % Purity | 9.46 oz | 268.3 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Tallow Beef | 28.36 | 19 | 538.64 |
| Olive Oil | 19.4 | 13 | 368.54 |
| Lard, Pig Tallow (Manteca) | 17.91 | 12 | 340.19 |
| Coconut Oil, 76 deg | 22.39 | 15 | 425.24 |
| Castor Oil | 5.97 | 4 | 113.4 |
| Sunflower Oil | 5.97 | 4 | 113.4 |
| Total | 100 | 67 | 1899.42 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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