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Buttermilk tallow bar

  • Created:07/03/2026
  • Last Updated:07/03/2026
  • Views:64

Recipe Totals

Liquid Required9.66 oz273.95 g
NaOH Weight at 99 % Purity 4.83 oz 136.98 g
Oil Weight34.04 oz965.02 g
Fragrance Weight1.02 oz28.95 g
Super Fat5 %
Total Batch Weight49.56 oz1404.9 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated46:54

Recipe Properties

Property%Recommended
Bubbly Lather2514 - 46
Cleansing2012 - 22
Condition5044 - 69
Hardness4629 - 54
Longevity2625 - 50
Creamy Lather3116 - 48
Iodine5241 - 70
Ins157136 - 165

Fatty Acids %

Lauric13
Myristic7
Palmitic17
Stearic10
Ricinoleic5
Oleic39
Linoleic5
Linolenic0

Liquid and NaOH

Liquid Required9.66 oz273.95 g
NaOH Weight at 99 % Purity 4.83 oz 136.98 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Tallow Beef34.9611.9337.36
Coconut Oil, Virgin24.978.5240.97
Olive Oil34.0811.6328.85
Castor Oil5.992.0457.83
Total10034.04965.02

Custom Additives

Liquids

Add with the liquid
Buttermilk0 g0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    25
  • 22
    12
    20
  • 69
    44
    50
  • 54
    29
    46
  • 50
    25
    26
  • 48
    16
    31
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 13
  • 7
  • 17
  • 10
  • 5
  • 39
  • 5
  • 0
Graph: Fatty Acids %

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