Black Salt Witch Pebble - makes 10 exfoliating soaps
- Author:
Tiny Dragon Soap - Comments:0
Notes:
- Measure out 6 oz (weight) of salt and separate into 1 ounces and 5 ounces
- Measure out coconut oil and shea butter and put on a low heat to melt
- Measure out distilled water half and half, four ounces each
- Warm the four ounces of distilled water for 15 seconds in the microwave then dissolve 1 oz salt in it
- Once salt is dissolved put sugar into the brine and stir till also dissolved
- Measure out the citric acid and dissolve it in the rest of the distilled water
- Measure out the lye then pour it into the citric acid water and stir till dissolved.
- Pour the dissolved sugar water and salt water into the lye solution and set aside to cool
- Use a stick blender to mix the activated charcoal into the melted oils
- Measure out 1 ounce nag champa fragrance oil and have it ready next to the salt
- When lye and oils are at about 90 degrees pour lye water into oils and pulse blend to emulsion
- Add fragrance oil and blend to a light trace - Nag Champa does not accelerate
- Stir in 5 oz salt with a spatula
- Pour into witch pebble molds, stirring each time to blend salt back in
- Place in a 175F oven for 30 minutes to CPOP and force off all the water
- Created:27/02/2026
- Last Updated:03/03/2026
- Views:137
Recipe Totals
| Liquid Required | 9.32 oz | 264.22 g |
| NaOH Weight at 99 % Purity | 3.11 oz | 88.07 g |
| Oil Weight | 20 oz | 566.99 g |
| Fragrance Weight | 1 oz | 28.35 g |
| Super Fat | 15 % | |
| Total Batch Weight | 40.16 oz | 1138.4 g |
| Lye Concentration | 25 % | |
| Liquid : Lye Ratio | 3:1 | |
| Saturated : Unsaturated | 72:28 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 57 | 14 - 46 |
| Cleansing | 57 | 12 - 22 |
| Condition | 19 | 44 - 69 |
| Hardness | 72 | 29 - 54 |
| Longevity | 15 | 25 - 50 |
| Creamy Lather | 15 | 16 - 48 |
| Iodine | 22 | 41 - 70 |
| Ins | 234 | 136 - 165 |
Fatty Acids %
| Lauric | 41 |
| Myristic | 16 |
| Palmitic | 10 |
| Stearic | 5 |
| Ricinoleic | 0 |
| Oleic | 13 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 9.32 oz | 264.22 g |
| NaOH Weight at 99 % Purity | 3.11 oz | 88.07 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 85 | 17 | 481.94 |
| Rice Bran Oil, refined | 10 | 2 | 56.7 |
| Shea Butter | 5 | 1 | 28.35 |
| Total | 100 | 20 | 566.99 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.2 oz | 5.67 g |
| Sugar | 1 tsp | 5 g |
| Add with the Fats | ||
| Activated Charcoal | 2 tsp | 10 g |
| Add at trace | ||
| Salt | 6 oz | 170.1 g |
Liquids
Fragrances(5% of oil weight)
| Nag Champa Notes: By Brambleberry | 0 | 28.35 g | |
| Total | 0 null | 28.35 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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