Recipe Totals
| Liquid Required | 3.7 oz | 104.95 g |
| NaOH Weight at 99 % Purity | 2.47 oz | 69.97 g |
| Oil Weight | 18.1 oz | 513.13 g |
| Fragrance Weight | 0.72 oz | 20.53 g |
| Super Fat | 6 % | |
| Total Batch Weight | 26.72 oz | 757.57 g |
| Lye Concentration | 40 % | |
| Liquid : Lye Ratio | 1.5:1 | |
| Saturated : Unsaturated | 38:62 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 57 | 44 - 69 |
| Hardness | 38 | 29 - 54 |
| Longevity | 25 | 25 - 50 |
| Creamy Lather | 34 | 16 - 48 |
| Iodine | 59 | 41 - 70 |
| Ins | 146 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 4 |
| Palmitic | 15 |
| Stearic | 10 |
| Ricinoleic | 9 |
| Oleic | 41 |
| Linoleic | 6 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 3.7 oz | 104.95 g |
| NaOH Weight at 99 % Purity | 2.47 oz | 69.97 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Castor Oil | 9.94 | 1.8 | 51.03 |
| Coconut Oil, 76 deg | 19.34 | 3.5 | 99.22 |
| Lard, Pig Tallow (Manteca) | 33.15 | 6 | 170.1 |
| Olive Oil | 27.62 | 5 | 141.75 |
| Shea Butter | 9.94 | 1.8 | 51.03 |
| Total | 100 | 18.1 | 513.13 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Salt | 1.5 tsp | 7.5 g |
| Silk Fibers | 1.1 tsp | 5.5 g |
| Sugar | 0.6 tsp | 3 g |
| Add with the Fats | ||
| Oatmeal | 1.1 tbsp | 16.5 g |
| Goat Milk Powder | 1.1 tbsp | 16.5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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