Recipe Totals
| Liquid Required | 12.05 oz | 341.69 g |
| NaOH Weight at 99 % Purity | 6.7 oz | 189.83 g |
| Oil Weight | 48 oz | 1360.78 g |
| Fragrance Weight | 1.44 oz | 40.82 g |
| Super Fat | 8 % | |
| Total Batch Weight | 70.74 oz | 2005.44 g |
| Lye Concentration | 35.71 % | |
| Liquid : Lye Ratio | 1.8:1 | |
| Saturated : Unsaturated | 39:61 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 17 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 57 | 44 - 69 |
| Hardness | 39 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 57 | 41 - 70 |
| Ins | 143 | 136 - 165 |
Fatty Acids %
| Lauric | 8 |
| Myristic | 6 |
| Palmitic | 15 |
| Stearic | 11 |
| Ricinoleic | 4 |
| Oleic | 47 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 12.05 oz | 341.69 g |
| NaOH Weight at 99 % Purity | 6.7 oz | 189.83 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Tallow Beef | 44.51 | 21.37 | 605.71 |
| Safflower Oil, high oleic | 18.74 | 8.99 | 254.97 |
| Sunflower Oil, high oleic | 18.79 | 9.02 | 255.74 |
| Coconut Oil, 76 deg | 13.97 | 6.7 | 190.06 |
| Castor Oil | 3.99 | 1.92 | 54.31 |
| Total | 100 | 48 | 1360.78 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.48 oz | 13.61 g |
| EDTA | 0.12 oz | 3.42 g |
| Add with the Fats | ||
| Salt | 0.48 oz | 13.61 g |
| Goat Milk Powder | 2.1 tbsp | 31.5 g |
| Powdered Sugar | 0.48 oz | 13.61 g |
Liquids
Fragrances(3% of oil weight)
| Frosted Fir | 0 | 56.7 g | |
| Total | 0 null | 56.7 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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