Recipe Totals
| Liquid Required | 3.64 oz | 103.12 g |
| NaOH Weight at 99 % Purity | 1.82 oz | 51.56 g |
| Oil Weight | 14 oz | 396.89 g |
| Fragrance Weight | 0.42 oz | 11.91 g |
| Super Fat | 5 % | |
| Total Batch Weight | 20.14 oz | 570.98 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 33:67 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 7 | 14 - 46 |
| Cleansing | 1 | 12 - 22 |
| Condition | 64 | 44 - 69 |
| Hardness | 33 | 29 - 54 |
| Longevity | 32 | 25 - 50 |
| Creamy Lather | 38 | 16 - 48 |
| Iodine | 77 | 41 - 70 |
| Ins | 119 | 136 - 165 |
Fatty Acids %
| Lauric | 0 |
| Myristic | 1 |
| Palmitic | 22 |
| Stearic | 10 |
| Ricinoleic | 6 |
| Oleic | 33 |
| Linoleic | 23 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 3.64 oz | 103.12 g |
| NaOH Weight at 99 % Purity | 1.82 oz | 51.56 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 35.71 | 5 | 141.75 |
| Grapeseed Oil | 28.57 | 4 | 113.4 |
| Walmart GV Shortening, tallow, palm | 28.57 | 4 | 113.4 |
| Castor Oil | 7.14 | 1 | 28.35 |
| Total | 100 | 14 | 396.89 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 1 tsp | 5 g |
| Add at trace | ||
| Sugar | 0.5 tsp | 2.5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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