Recipe Totals
| Liquid Required | 554.02 g |
| NaOH Weight at 99 % Purity | 277.01 g |
| Oil Weight | 2041.17 g |
| Fragrance Weight | 61.24 g |
| Super Fat | 8 % |
| Total Batch Weight | 3663.85 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 24:76 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 8 | 12 - 22 |
| Condition | 73 | 44 - 69 |
| Hardness | 24 | 29 - 54 |
| Longevity | 16 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 74 | 41 - 70 |
| Ins | 125 | 136 - 165 |
Fatty Acids %
| Lauric | 5 |
| Myristic | 3 |
| Palmitic | 12 |
| Stearic | 4 |
| Ricinoleic | 14 |
| Oleic | 50 |
| Linoleic | 9 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 554.02 g |
| NaOH Weight at 99 % Purity | 277.01 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Olive Oil | 65 | 1326.76 |
| Coconut Oil, Virgin | 10 | 204.12 |
| Ghee, any bovine | 5 | 102.06 |
| Lard, Pig Tallow (Manteca) | 5 | 102.06 |
| Castor Oil | 15 | 306.18 |
| Total | 100 | 2041.17 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 20.41 g | 20.41 g |
| Add with the Fats | ||
| Orange Peel Powder | 4.5 tsp | 22.5 g |
| Baking Soda | 20 g | 20 g |
| Add at trace | ||
| Coffee Grounds | 4.5 tbsp | 67.5 g |
| Honey | 20 tbsp | 300 g |
| Sugar | 20 tbsp | 300 g |
Liquids
| Add with the liquid | ||
|---|---|---|
| Goat's Milk | 554.02 g | 554.02 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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