Recipe Totals
| Liquid Required | 181.7 g |
| NaOH Weight at 99 % Purity | 21.77 g |
| KOH Weight at 90 % Purity | 50.91 g |
| Lye Weight | 72.68 g |
| Oil Weight | 400 g |
| Fragrance Weight | 12 g |
| Super Fat | 5 % |
| Total Batch Weight | 684.37 g |
| NaOH / KOH Ratio | 40 % / 60 % |
| Lye Concentration | 28.57 % |
| Liquid : Lye Ratio | 2.5:1 |
| Saturated : Unsaturated | 63:37 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 16 | 14 - 46 |
| Cleansing | 7 | 12 - 22 |
| Condition | 31 | 44 - 69 |
| Hardness | 63 | 29 - 54 |
| Longevity | 55 | 25 - 50 |
| Creamy Lather | 64 | 16 - 48 |
| Iodine | 36 | 41 - 70 |
| Ins | 166 | 136 - 165 |
Fatty Acids %
| Lauric | 5 |
| Myristic | 2 |
| Palmitic | 11 |
| Stearic | 45 |
| Ricinoleic | 9 |
| Oleic | 18 |
| Linoleic | 3 |
| Linolenic | 0 |
Liquid and NaOH, KOH
| Liquid Required | 181.7 g |
| NaOH Weight at 99 % Purity | 21.77 g |
| KOH Weight at 90 % Purity | 50.91 g |
| Lye Weight | 72.68 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Stearic Acid | 40 | 160 |
| Lard, Pig Tallow (Manteca) | 35 | 140 |
| Castor Oil | 10 | 40 |
| Coconut Oil, 76 deg | 10 | 40 |
| Rapeseed Oil, unrefined canola | 5 | 20 |
| Total | 100 | 400 |
Liquids
Fragrances(3% of oil weight)
| lavender essential oil Notes: 1% | 0 | 0 g | |
| peppermint essential oil Notes: 2% | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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