Recipe Totals
| Liquid Required | 120.84 g |
| Master Batch Lye Weight | 241.68 g |
| Oil Weight | 871 g |
| Fragrance Weight | 26.13 g |
| Super Fat | 5 % |
| Total Batch Weight | 1297.65 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 53:47 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 44 | 44 - 69 |
| Hardness | 53 | 29 - 54 |
| Longevity | 38 | 25 - 50 |
| Creamy Lather | 42 | 16 - 48 |
| Iodine | 48 | 41 - 70 |
| Ins | 154 | 136 - 165 |
Fatty Acids %
| Lauric | 8 |
| Myristic | 7 |
| Palmitic | 20 |
| Stearic | 17 |
| Ricinoleic | 4 |
| Oleic | 35 |
| Linoleic | 5 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 120.84 g |
| Master Batch Lye Weight | 241.68 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 59.93 | 522 |
| Coconut Oil, 76 deg | 14.93 | 130 |
| Shea Butter | 10.1 | 88 |
| Almond Oil, sweet | 10.1 | 88 |
| Castor Oil | 4.94 | 43 |
| Total | 100 | 871 |
Custom Additives
| Add with the Fats | ||
|---|---|---|
| Honey | 9 g | 9 g |
| Oatmeal | 28 g | 28 g |
| Add at trace | ||
| Cinnamon - ground | 1 g | 1 g |
Liquids
Fragrances(3% of oil weight)
| clove bud Notes: mixed with 4g of tallow added at trace | 0 | 4 g | |
| Total | 0 null | 4 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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