


| Liquid Required | 2.87 oz | 81.5 g |
| Master Batch Lye Weight | 5.75 oz | 163.01 g |
| Oil Weight | 20.56 oz | 582.9 g |
| Fragrance Weight | 1.29 oz | 36.43 g |
| Super Fat | 5 % | |
| Total Batch Weight | 32 oz | 907.18 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 1.86:1 | |
| Saturated : Unsaturated | 42:58 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 54 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 31 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 153 | 136 - 165 |
| Lauric | 10 |
| Myristic | 5 |
| Palmitic | 18 |
| Stearic | 8 |
| Ricinoleic | 5 |
| Oleic | 42 |
| Linoleic | 5 |
| Linolenic | 1 |
| Liquid Required | 2.87 oz | 81.5 g |
| Master Batch Lye Weight | 5.75 oz | 163.01 g |
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 40 | 8.22 | 233.16 |
| Canola Oil, high oleic | 15 | 3.08 | 87.44 |
| Olive Oil | 10 | 2.06 | 58.29 |
| Coconut Oil, 92 deg | 20 | 4.11 | 116.58 |
| Tallow Beef | 10 | 2.06 | 58.29 |
| Castor Oil | 5 | 1.03 | 29.15 |
| Total | 100 | 20.56 | 582.9 |
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.48 oz | 13.61 g |
| Add at trace | ||
| Salt | 1.5 tsp | 7.5 g |
| Sugar | 0.6 tsp | 3 g |
| Kaolin Clay | 1 tbsp | 15 g |
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