Recipe Totals
| Liquid Required | 9.95 oz | 282.14 g |
| NaOH Weight at 99 % Purity | 1.71 oz | 48.56 g |
| KOH Weight at 90 % Purity | 3.26 oz | 92.51 g |
| Lye Weight | 4.98 oz | 141.07 g |
| Oil Weight | 26.5 oz | 751.26 g |
| Fragrance Weight | 0.8 oz | 22.54 g |
| Super Fat | 5 % | |
| Total Batch Weight | 45.84 oz | 1299.65 g |
| NaOH / KOH Ratio | 45 % / 55 % | |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 65:35 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 29 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 32 | 44 - 69 |
| Hardness | 65 | 29 - 54 |
| Longevity | 52 | 25 - 50 |
| Creamy Lather | 67 | 16 - 48 |
| Iodine | 35 | 41 - 70 |
| Ins | 169 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 5 |
| Palmitic | 6 |
| Stearic | 45 |
| Ricinoleic | 15 |
| Oleic | 12 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH, KOH
| Liquid Required | 9.95 oz | 282.14 g |
| NaOH Weight at 99 % Purity | 1.71 oz | 48.56 g |
| KOH Weight at 90 % Purity | 3.26 oz | 92.51 g |
| Lye Weight | 4.98 oz | 141.07 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Tallow Beef | 11.32 | 3 | 85.05 |
| Shea Butter | 11.32 | 3 | 85.05 |
| Coconut Oil, Virgin | 13.21 | 3.5 | 99.22 |
| Sunflower Oil | 3.77 | 1 | 28.35 |
| Castor Oil | 16.98 | 4.5 | 127.57 |
| Stearic Acid | 32.08 | 8.5 | 240.97 |
| Soybean, fully hydrogenated (soy wax) | 5.66 | 1.5 | 42.52 |
| Palm Kernel Oil Flakes, hydrogenated | 5.66 | 1.5 | 42.52 |
| Total | 100 | 26.5 | 751.26 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.27 oz | 7.51 g |
| After cook | ||
| Honey | 1 tbsp | 15 g |
| Sugar | 1 tsp | 5 g |
| Glycerin | 2.65 oz | 75.13 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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