Recipe Totals
| Liquid Required | 475.98 g |
| NaOH Weight at 100 % Purity | 183.77 g |
| Oil Weight | 1252.57 g |
| Fragrance Weight | 62.63 g |
| Super Fat | 7 % |
| Total Batch Weight | 2000 g |
| Lye Concentration | 27.85 % |
| Liquid : Lye Ratio | 2.59:1 |
| Saturated : Unsaturated | 46:54 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 50 | 44 - 69 |
| Hardness | 46 | 29 - 54 |
| Longevity | 30 | 25 - 50 |
| Creamy Lather | 35 | 16 - 48 |
| Iodine | 52 | 41 - 70 |
| Ins | 152 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 5 |
| Palmitic | 17 |
| Stearic | 14 |
| Ricinoleic | 5 |
| Oleic | 40 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 475.98 g |
| NaOH Weight at 100 % Purity | 183.77 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 15 | 187.89 |
| Lard, Pig Tallow (Manteca) | 25 | 313.14 |
| Olive Oil | 20 | 250.51 |
| Coconut Oil, 92 deg | 20 | 250.51 |
| Castor Oil | 5 | 62.63 |
| Shea Butter | 15 | 187.89 |
| Total | 100 | 1252.57 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 25.05 g | 25.05 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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