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Liquid Dual Lye Dish Soap

Notes:
  • Realized after the fact that superfat was 2% and I thought I made it 1%
  • dilution for dish soap 1.5 paste to water, can probably increase that to 2:1 with foaming dispenser
  • few drops of lemon EO for dish soap during dilution.
  • glycerin and EO added during dilution for handsoap (wont be normal handsoap)
  • Added a few drops of 20% salt solution. Switched to foaming dispenser because it was still too thin for our dispenser. Didnt want to add too much salt and lose suds.
Soap paste didnt stay clear during cook. Multiple Ph tests and clarity test show it was saponified. Its not “stretchy” like soap videos I have seen but it dissolves nice and works great!
Very new and happy for comments or suggestions.
  • Created:17/08/2025
  • Last Updated:02/09/2025
  • Views:118
PXL_20250819_122930560.jpg
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PXL_20250818_112021173.jpg
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PXL_20250819_122930560.jpg
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PXL_20250818_112021173.jpg
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Recipe Totals

Liquid Required226.56 g
NaOH Weight at 99 % Purity 15.05 g
KOH Weight at 86 % Purity 98.23 g
Lye Weight113.28 g
Oil Weight500 g
Super Fat2 %
Total Batch Weight839.84 g
NaOH / KOH Ratio20 % / 80 %
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated38:62

Recipe Properties

Property%Recommended
Bubbly Lather3614 - 46
Cleansing2712 - 22
Condition5644 - 69
Hardness3829 - 54
Longevity1125 - 50
Creamy Lather2016 - 48
Iodine7041 - 70
Ins153136 - 165

Fatty Acids %

Lauric19
Myristic8
Palmitic9
Stearic3
Ricinoleic9
Oleic22
Linoleic24
Linolenic0

Liquid and NaOH, KOH

Liquid Required226.56 g
NaOH Weight at 99 % Purity 15.05 g
KOH Weight at 86 % Purity 98.23 g
Lye Weight113.28 g

Recipe Oils, Fats and Waxes

Oil%Grams
Castor Oil1050
Coconut Oil, 76 deg40200
Olive Oil20100
Sunflower Oil30150
Total100500

Custom Additives

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    36
  • 22
    12
    27
  • 69
    44
    56
  • 54
    29
    38
  • 50
    25
    11
  • 48
    16
    20
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 19
  • 8
  • 9
  • 3
  • 9
  • 22
  • 24
  • 0
Graph: Fatty Acids %

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