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Robyns swirls 1

Notes:
Added banana puree
  • Created:10/07/2025
  • Views:97

Recipe Totals

Liquid Required384.83 g
NaOH Weight at 99 % Purity 167.08 g
Oil Weight1166.17 g
Fragrance Weight58.31 g
Super Fat6 %
Total Batch Weight1900 g
Lye Concentration30.27 %
Liquid : Lye Ratio2.3:1
Saturated : Unsaturated38:62

Recipe Properties

Property%Recommended
Bubbly Lather1714 - 46
Cleansing1112 - 22
Condition5744 - 69
Hardness3829 - 54
Longevity2725 - 50
Creamy Lather3316 - 48
Iodine5941 - 70
Ins147136 - 165

Fatty Acids %

Lauric8
Myristic3
Palmitic19
Stearic8
Ricinoleic6
Oleic42
Linoleic6
Linolenic0

Liquid and NaOH

Liquid Required384.83 g
NaOH Weight at 99 % Purity 167.08 g

Recipe Oils, Fats and Waxes

Oil%Grams
Coconut Oil, 76 deg17198.25
Castor Oil781.63
Lard, Pig Tallow (Manteca)48559.76
Olive Oil28326.53
Total1001166.17

Custom Additives

Add with the liquid
Citric Acid11.66 g11.66 g
Add with the Fats
Clay2.6 tsp13 g
Oatmeal4 tsp20 g
Add at trace
Salt3 tsp15 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    17
  • 22
    12
    11
  • 69
    44
    57
  • 54
    29
    38
  • 50
    25
    27
  • 48
    16
    33
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 8
  • 3
  • 19
  • 8
  • 6
  • 42
  • 6
  • 0
Graph: Fatty Acids %

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