Recipe Totals
| Liquid Required | 30.27 oz | 858.06 g |
| NaOH Weight at 99 % Purity | 20.18 oz | 572.04 g |
| Oil Weight | 148 oz | 4195.73 g |
| Fragrance Weight | 4.44 oz | 125.87 g |
| Super Fat | 5 % | |
| Total Batch Weight | 202.89 oz | 5751.7 g |
| Lye Concentration | 40 % | |
| Liquid : Lye Ratio | 1.5:1 | |
| Saturated : Unsaturated | 50:50 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 28 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 48 | 44 - 69 |
| Hardness | 50 | 29 - 54 |
| Longevity | 36 | 25 - 50 |
| Creamy Lather | 50 | 16 - 48 |
| Iodine | 50 | 41 - 70 |
| Ins | 150 | 136 - 165 |
Fatty Acids %
| Lauric | 8 |
| Myristic | 6 |
| Palmitic | 16 |
| Stearic | 19 |
| Ricinoleic | 14 |
| Oleic | 30 |
| Linoleic | 4 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 30.27 oz | 858.06 g |
| NaOH Weight at 99 % Purity | 20.18 oz | 572.04 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 15 | 22.2 | 629.36 |
| Castor Oil | 15 | 22.2 | 629.36 |
| Tallow Beef | 50 | 74 | 2097.86 |
| Shea Butter | 20 | 29.6 | 839.15 |
| Total | 100 | 148 | 4195.73 |
Custom Additives
Liquids
| Add with the liquid | ||
|---|---|---|
| Goat's milk | 30.27 oz | 858.06 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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